Recommended Daily Allowances Chart
When you're pregnant or breastfeeding, it's important to take a close look at your diet to make sure that you and your baby are getting all of the calories and nutrients you need. What changes should you make? To find out, look over the table below, which lists the recommended daily allowances for various nutrients before conception, during pregnancy, and while you're nursing your baby - and explains the importance of each.
The best way to pump up your diet is by eating a variety of healthy foods, but taking a daily prenatal vitamin recommended by your health care provider will help fill in any nutritional gaps. (If you're a vegetarian or are on another special diet, be sure to talk to your caregiver about additional dietary changes you may need to make.) Remember, too, that "eating for two" doesn't mean twice as much. You need just 300 extra calories a day (400 while're nursing) - equal to one glass of milk, a banana, and 10 crackers.
|
Nutrient |
Non-pregnant Women |
Pregnant Women |
Lactating Women |
Function | |
Kilocalories
|
2200
|
2500
|
2600
|
Provides energy for basic body functioning
| |
Vitamin A (micrograms=mcg)
|
800
|
800
|
1300
|
Aids vision; needed for growth of bones and teeth
| |
Vitamin B6 (milligrams=mg)
|
1.6
|
2.2
|
2.1
|
Aids in the formation of red blood cells
| |
Vitamin B12 (mcg)
|
2.0
|
2.2
|
2.6
|
Aids in the formation of red blood cells
| |
Vitamin C (mg)
|
60
|
70
|
95
|
Needed for wound healing, resistance to infection, and collagen formation
| |
Vitamin D (mcg)
|
10
|
10
|
12
|
Aids in the growth of bones and teeth
| |
Vitamin E (mg TE)
|
8
|
10
|
12
|
Needed for the formation and use of red blood cells and muscles
| |
Vitamin K (mcg)
|
55
|
65
|
65
|
Prevents a rare bleeding disorder in the newborn
| |
Calcium (mg)
|
1200
|
1200
|
1200
|
Essential for the growth and health of bones and teeth and proper muscle and nerve function
| |
Folate (mcg)
|
180
|
250
|
280
|
Prevents neural tube defects in the fetus; essential for blood and protein production and cell division
| |
Iodine (mcg)
|
150
|
200
|
200
|
Required for hormone production
| |
Iron (mg ferrous iron)
|
15
|
15
|
15
|
Essential for the production of hemoglobin, an important blood protein
| |
Magnesium (mg)
|
280
|
355
|
355
|
Needed for proper nerve and muscle function
| |
Niacin (mg NE)
|
15
|
20
|
20
|
Promotes healthy skin, nerves, and digestion; helps the body use carbohydrates
| |
Phosphorous (mg)
|
1200
|
1200
|
1200
|
Essential for the growth and health of bones and teeth
| |
Protein (grams=g)
|
55
|
65
|
65
|
Needed
for
overall
health
and
growth;
aids
in
blood
production
and
supplies
the "building blocks" for
your
baby's
body | |
Riboflavin (mg)
|
1.3
|
1.5
|
1.5
|
Aids in the release of energy to cells
| |
Thiamin (mg)
|
1.1
|
1.5
|
1.6
|
Helps the body digest carbohydrates
| |
Zinc (mg)
|
12
|
19
|
19
|
Aids in the production of enzymes and insulin
|
These additional nutrient requirements can be taken in by choosing the right kinds of foods. For instance, green leafy vegetables are both high in folic acid and iron. Calcium can be taken in through dairy products and also through foods such as salmon, beans, and tofu. Dairy products are helpful in getting nutrients such as phosphorous, riboflavin, Vitamin A, and Vitamin D.
Although pregnancy requires additional nutrients, it doesn't require a drastic change in caloric intake. Remember, don't skip meals and keep fat and cholesterol to a minimum.
Review Date: January 10, 2005
Reviewed By: Alison M. Stuebe, M.D., Department of Obstetrics and Gynecology, Brigham and Women's Hospital, Boston, MA. Review provided by VeriMed Healthcare Network.
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